"It is nice to be important but it is more important to be nice."
Today (May 18th) we'll be somewhere along Highway 27 in Olds.
Every Wednesday we'll be at TWO GUYS TRAILERS on Main St. across from the Co-op! Thursdays we're at the train station in Didsbury.
Jo's Burgers (using Harvie Ranching local beef) are available on our new menu at the OLD KOW (Kitchen on Wheels)!
Looking forward to June when we will attend the Edgar Farms Asparagus Festival! Watch our Events page for updates!
Click on the link below to find out how a little old lady from a hamlet in Alberta made it to the big times!
Check out our new page "Obscure Recipes"
We're winners!!! We came in second and won one of 5 Fan Favourites, so we'll be featured some time soon on the Eat St blog. We'll post details as we find out!
and sort on MOST VIEWED - we're right in behind the pace car - out front where we should be!
Westcott Country Kitchen is a new idea in offering home cooked meals, baking, appetizers and sweets with no chemical preservatives or MSG, serving Mountain View County and surrounding areas.
Little Jo & Big Ben (her 2001 Ford F150) will be hauling our Kitchen on Wheels to a different town in Mountain View County throughout the week - kind of like the fruit truck without fruit! Also check out the Special Events page to see where we are on the weekends. You'll find a lot of FREE interesting events happening right here in Mountain View County!
We will be cooking (on location) a menu of hot meals daily plus fresh bread right out of one of our 3 ovens! Almost everything we cook freezes beautifully so ask Jo if she has some in her freezer so you can take it home to enjoy whenever you feel like it!
Whenever possible we use ingredients grown in the Westcott Country Kitchen's Komfort Zone garden. We have never used pesticides or herbicides in our garden in the 12 years we have been gardening here. We freeze tomatoes, onions, peas, peppers, and green onions and store potatoes, carrot & onions in our cold cellar for the winter months. If we don't grow it, we strive to use as many local producers as we can for our ingredients - we like to say that our food is 4,000 miles FRESHER !!!!!!!!
We grow our own herbs - parsley, sage, chives, thyme, garlic chives, garlic, and dill!We are proud to have
as a loyal supporter.
We don't mess around!
Frozen Meals
Chili $6/lb. Lasagna $7.50/lb.
Macaroni & Cheese $6/lb.
Cabbage Rolls $7.50/lb.
Sausage Rolls in Puff Pastry $7.50/lb.
Roast Beef au jus $8/lb.
Sweet & Sour Pork Spare Ribs $8/lb.
DON'T FORGET - WE TAKE VISA, MASTERCARD & DEBITThe picture below is from the 2011 Didsbury Show & Shine. All entries had to be older than 1979 and restored, so I figured the Kitchen on Wheels qualified. I paid my dozen chocolate chip cookies and took my place with all the other classics! Isn't she pretty? This year we donated loads of homemade jams and blueberry syrups.
FRESH FUDGE !!!
Maple
Chocolate
Maple Walnut
Wait until you taste our version of bits & bolts - we shall surely put the competition out of business! Only $1 for a 100 gram bag!
Check out The Country Kitchen page for updated photos!
Our huge chewy cookies are a must!
Chocolate chip
Ginger snap
Our Hors d'oeuvres are soooooooo good!
* mini sausage rolls in puff pastry * honey garlic wings
* mini quiche * devilled eggs
* hot wings * sweet & sour meatballs
* mini cabbage rolls * sweet & sour ribs
We now have gift certificates that
you can give to someone on your
list that loves GOOD food!
(403)335-0000
Location of The Komfort Zone:
From Calgary - head north on QE II. Take the Westcott Rd. exit
(between Carstairs & Didsbury), then go 22 km. west of QE II. If you think you've gone too far, you haven'T!
There'll be a SLOW DOWN NOW sign and the speed drops to 60 km/hr. Just past the ball diamond on the south side of the road, turn left onto Rge Rd 32. The Komfort Zone is right behind the cemetery - Toronto Maple Leaf Blue house.
